Konjac Tagliatelle, Shirataki Tagliatelle Specifications
| Product Name | Konjac Tagliatelle |
| Primary Ingredient | Konjac powder, water |
| Flavors | Original, Carrot, Tomato, Oat, Spinach, Seaweed, Soybean, Pumpkin and more |
| Feature | Odorless, Low Calorie, Low Carb, Gluten Free, Sugar-Free, Fat-Free, GMO-Free, Rich In Fiber |
| Functions | Vegetarian Diet, Weight Loss, Increase Satiety |
| Dietary Fibre | 2.8g/100g |
| Energy | 6 KCAL |
| Cooking Time | 0-2 minute |
| Weight | 0.2kg |
| Shelf Life | 18months |
Each 100g of Konjac tagliatelle and shirataki tagliatelle contains 2.8g of dietary fiber, only 6 kcal of energy, and no fat. Ideal for those seeking to lose weight, go vegan, or just want to increase satiety.
We have an impressive supply capacity of 3,000 20-foot containers per year. This means you can rest assured that we always have stock for your next healthy meal.
It is a kind of pasta substitute manufactured from the Konjac plant root that is low in calories and carbs.
Shirataki Tagliatelle has the following advantages:
- It’s a lower-calorie alternative to regular wheat-based tagliatelle. It is good for individuals who want to lower their calorie consumption.
- It has a low carbohydrate content, making it ideal for people on low-carb or keto diets.
- It has a lot of dietary fiber, which can help with digestion and make you feel fuller for longer.
- It has a distinct gelatinous feel that differs from typical wheat-based pasta. It’s soft and chewy.
- It may be substituted for conventional tagliatelle in a variety of recipes. It may be used with various sauces, veggies, and meats to make a variety of dishes.
- It is gluten-free, vegetarian, and vegan-friendly. It offers an alternative for people with special dietary requirements.
- It is gluten-free, making it a suitable option for people with gluten sensitivity or celiac disease.
Carrots flavor
Seaweed flavor
Oat flavor
