Instant Cup Noodle Soup | Black Garlic Tonkotsu 26g Protein

Instant Cup Noodle Soup | Black Garlic Tonkotsu 26g Protein

Instant Cup Noodle Soup combines air-dried, plant-based ramen with black garlic oil, tonkotsu-flavored seasoning, dried carrot, and green onion. Each 65g cup provides 26g of protein and 5g of dietary fiber, with 250 kcal and 6g of fat. The vegan, non-fried format suits retail, convenience stores, foodservice, e-commerce, and private-label programs for international retail, distribution, and private-label sourcing.

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Instant Cup Noodle Soup for Protein-Focused Retail Programs

Ramen Ingredients

Vital Wheat Gluten, Wheat Flour, Pea Protein, Pea Fiber, Tapioca Starch, Pea Starch, Buckwheat Flour, Konjac Flour, Salt, Sodium Carbonate (Acidity regulator).

Tonkotsu Flavor Seasoning

Salt, Monosodium Glutamate(Flavor Enhancer), Sugar, Non-Dairy Creamer (Glucose Syrup, Refined Palm Oil, Starch Sodium Octenylsuccinate, Mono and Diglycerides of Fatty Acids (Emulsifier), Dipotassium Phosphate(Emulsifier), Silicon Dioxide(Anti-caking Agents), Soy Sauce Powder(Brewed Soy Sauce (Water, Soybeans, Wheat, Salt), Maltodextrin, Salt, Monosodium Glutamate (Flavor Enhancer), Caramel Color, Disodium5′-Ribonucleotides (Flavor Enhancer)), Garlic Powder, Yeast Extract, Hydrolyzed Soy Protein Powder (Acid-Hydrolyzed Soy Protein, Maltodextrin), Coconut Powder, Onion Powder, Ginger Powder, Guar Gum(Thickener), Disodium 5′-Ribonucleo-tides(Flavor Enhancer), Black Pepper Powder, Silicon Dioxide(Anti-caking Agents).

Black Garlic Oil Packet

Soybean Oil, Black Garlic Oil, Vitamin E (Antioxidant).

Vegetables

Dried Carrot, Dried Green Onion.

Contains

Wheat, Buckwheat.

Caution

Ramen soup will be HOT. Out of reach for children.

Storage

Store at room temperature in a cool, dry place. Keep away from strong light and heat.

Certifications

IFS Higher Level
BRC Grade A+
HALAL
KOSHER
HACCP

Nutrition Facts

Nutrition Facts	1 cup(65g)
Energy	250Kcal
Protein	26g
Total Fat	6g
Total Carbohydrate	26g
Dietary Fiber	5g
Sodium	1070mg

Build a Black Garlic Protein Ramen Program

Retailers and food brands often need a product specification that can be evaluated quickly by purchasing, regulatory, and product-development teams. This Instant Cup Noodle Soup provides a defined 65g serving, 26g protein, ingredient declaration, certification list, and cup format for that evaluation.

For samples, technical documentation, private-label discussions, MOQ, pricing, and packaging requirements:

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Phone/Whatsapp: +86-13166177213