High-Protein Ramen Sichuan Mala Flavor | Vegan Healthy Meal

Our High-Protein Ramen Sichuan Mala Flavor delivers 23g of plant-based protein per 70g serving while capturing the bold, spicy, and numbing character of authentic Sichuan Mala Noodles. Made with vital wheat gluten, pea protein, buckwheat flour, and konjac flour, this plant-based, non-fried, low-fat, and non-GMO instant ramen is designed for health-conscious consumers and premium Asian food brands. Manufactured under IFS (Higher Level), BRC (Grade A+), HALAL, KOSHER, and HACCP certifications, it is available for OEM, private label, and bulk wholesale distribution across Europe, North America, Southeast Asia, and the Middle East.

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High-Protein Ramen Sichuan Mala Flavor for the Global Functional Noodle Market

The demand for high-protein instant noodles and authentic Sichuan-inspired convenience foods continues to expand rapidly across international markets. Our High-Protein Ramen Mala combines 23g of plant-based protein with the signature heat and tingling sensation of traditional Sichuan Mala Noodles, creating a premium instant noodle product that satisfies both nutritional and culinary expectations. Each 70g serving contains 23g of protein, making it an ideal option for fitness-focused consumers, plant-based eaters, Asian food enthusiasts, and functional food brands seeking innovative high-protein products.

Authentic Sichuan Mala Flavor Profile

This product is developed using traditional mala-inspired ingredients to deliver a rich, layered flavor experience. Ramen Ingredients

Vital Wheat Gluten
Pea Protein
Wheat Flour
Buckwheat Flour
Pea Fiber
Tapioca Starch
Salt
Konjac Flour
Xanthan Gum
Sodium Carbonate

Sichuan Mala Sauce

Soybean Oil
Sesame Paste
Peanut Butter
Chili Powder
Sesame Seeds
Zanthoxylum Pepper Powder
Yeast Extract
Paprika Extract
Tocopherols

Seasoning Sauce Packet

Brewed Soy Sauce
Yeast Extract
Sugar
Salt
Flavor Enhancers
Preservatives

The combination of sesame, peanut, chili, and Zanthoxylum pepper creates the distinctive mala (spicy and numbing) flavor profile that has become increasingly popular in global retail and foodservice markets.

Nutrition Facts

Nutrition Facts	Per Serving (70g)
Energy	280 kcal
Protein	23 g
Total Fat	12 g
Total Carbohydrate	22 g
Dietary Fiber	4 g
Sodium	620 mg
Cholesterol	0 mg
Calcium	50 mg
Iron	2 mg
Potassium	275 mg

With 23g protein, zero cholesterol, and 4g dietary fiber, this product supports premium high-protein and functional convenience food positioning.

Product Features and Certifications

Key Features

Plant Based
Non Fried
Low Fat
Non-GMO

Allergen Information

Contains: Wheat, Soy, Sesame, Peanut

Storage

Store at room temperature in a cool, dry place away from strong light and heat.

International Certifications

IFS (Higher Level)
BRC (Grade A+)
HALAL
KOSHER
HACCP

These certifications support retail, foodservice, and export compliance across Europe, North America, Southeast Asia, and the Middle East.

OEM, Private Label, and Wholesale Manufacturing

As an experienced high-protein ramen manufacturer, we provide comprehensive B2B solutions for international brands and distributors. Manufacturing Capabilities

Private Label Production
OEM / ODM Manufacturing
Custom Flavor Development
Bulk Wholesale Supply
Retail Packaging
Foodservice Packaging
Export Documentation and Logistics Support

Our products are supplied to supermarkets, Asian food distributors, health food retailers, importers, e-commerce brands, and meal solution manufacturers worldwide.